![]() ![]() ![]() Make the Sauce. In a small bowl, combine the garlic, soy sauce, rice vinegar, brown sugar, cornstarch, and water.You’ll never want to buy pre-made sauce again! Here’s how to make it. And the homemade teriyaki sauce is simple but extremely flavorful. This easy 20-minute teriyaki chicken recipe is a perfect choice for easy weeknight dinners. How to Make This Easy Teriyaki Chicken and Broccoli Cornstarch – This will help thicken up the sauce.Brown Sugar – I use dark brown sugar to add richness of flavor to the sauce.Soy Sauce – I like using a low-sodium soy sauce or tamari to be able to control the saltiness of the homemade teriyaki sauce.Broccoli – You’ll want to grab about 4 cups of fresh broccoli (see the recipe note if you’re using frozen broccoli).Chicken – Use a large boneless skinless chicken breast and then dice it into 1-inch cubes.Scroll down to the recipe card for the amounts of each. This Chicken Teriyaki recipe doesn’t disappoint! In fact, you likely have each of these ingredients already on-hand in your pantry. Can we call that a win?! What You’ll NeedĪ great weeknight recipe should use a short list of ingredients to create amazing flavor. Ready in only 20 minutes, this Teriyaki Chicken and Broccoli dish is WAY better than takeout! And it’s faster than any restaurant can get to you. You can use brown rice, quinoa, or noodles for your base - whatever floats your boat! Feel free to swap out the broccoli for your favorite veggie and swap out the chicken for your favorite protein. It coats the chicken and broccoli so well that you’ll want to pour it all over your rice too.Īdditionally, you can use this sauce for virtually anything. It’s got the perfect amount of sweetness, and I love how thick it is. What’s not to love? First of all, the homemade teriyaki sauce is drool-inducing. Why Is This Teriyaki Chicken and Broccoli Oh-So Good? If you’re a visual person, check out the video of me making it below! Once you see just how easy it is to make Terriyaki Chicken and Broccoli, you’ll want to make it too! No matter how you make it, this dish is a keeper and one I’m excited for you to make. Have some snow peas that need to be used up? Throw them in! Shrimp? A great addition! The recipe is so easy to throw together after work (yes, it only takes 20 minutes!), and it’s easy to customize based on what you have in the fridge. This chicken teriyaki dish has become one of our family’s favorites. When you can marry the two together, you get a dish that’s easy to be OBSESSED about! Because let’s face it… When it comes to choosing easy weeknight dinners, we need quick, but we want delicious. This easy 20-minute teriyaki chicken recipe will be one that you keep on your dinner menu rotation WEEKLY. Ready in 20 minutes and better than takeout! This easy weeknight dinner combines bite-sized chicken and broccoli florets with the best homemade teriyaki sauce you’ve ever had. This Teriyaki Chicken and Broccoli will become a new family favorite. ![]()
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